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CATERING MENU 1

PRICE OPTIONS
Page 1: Price Options
Page 2: Appetizers, Salads, Vegetables, Pastas, Proteins & Desserts
Page 3: Canapes & Platter
Page 4: Party Trays

* ALL OPTIONS: 10 PERSON MINIMUM REQUIRED

OPTION A: $75 PER PERSON

Select 2 Appetizers

Select 1 Salad

Select 1 Pasta

Select 1 Protein

Dessert

OPTION B: $95 PER PERSON

Select 3 Appetizers

Select 2 Salads

Select 2 Vegetables

Select 1 Pasta

Select 1 Protein

Dessert

OPTION C: $120 PER PERSON

Select 5 Appetizers

Select 3 Salads

Select 3 Vegetables

Select 2 Pastas

Select 2 Proteins

Dessert

OPTION D: $150 PER PERSON

Select 5 Appetizers

Select 3 Salads

Select 3 Vegetables

Select 3 Pastas

Select 3 Proteins

Dessert

Pricing and availability subject to change.
Applicable sales tax and 6% event fee wil apply to all events.
Chef fee, staffing fee and equiment rental fee will be additional.

Nuts, wheat & soy are used in various menu items. Gluten free items are always prepared without gluten, but may be cooked in the same area and/or fryer as items containing gluten. Guests with food allergies should discuss safe food options with their server, should only order from our special menu, and should not eat/share items ordered by other guests from our standard menu. We respectfully decline modifications to our dishes.

Dinner: Sun-Thur 5pm-10pm / Fri-Sat 5pm-11pm
Brunch Buffet: Sunday 10am-2pm
Happy Hour (Bar & Lounge Only): Mon - Thur 4pm to 5:30pm

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